Maple Leaf Foods is hiring a
Microbial Technologist - Contract

The Opportunity:

• The Microbial Technologist will be responsible for supporting laboratory operations by conducting the relevant biological testing. This role ensures tests are conducted in accordance with standard procedures and regulations. To be successful in this role one must be team oriented, organized, with excellent attention to detail, dependable, with high energy and urgency and have a positive attitude.
• Any MLF team member interested in being considered for this role are encouraged to apply online by April 17. Applications received beyond that date are not guaranteed consideration.

Snapshot of a Day-in-the-Life:

• Perform testing on samples received into the lab as directed by the lab supervisor or delegate and accurately report results into appropriate test forms or databases. This may include the handling of pathogenic organisms and hazardous chemicals/materials. Participation in proficiency testing and internal or external audits is required.
• Design and implement viable experiments for investigative projects. This includes the development of the experimental design, conducting the investigation, and forming conclusions. Creating a summary report which includes raw data, project hours and supply usage.
• Develop/modify procedures and test methods and perform verification/validation of methods as needed.
• Perform startup/ shut down procedures for the Laboratory. This may include equipment start-up/shut down, laboratory disinfection / cleaning, incubator/ refrigerator checks, balance checks, pH etc.
• Calibrate and maintain testing equipment and record calibration / maintenance activities and results as per laboratory technical procedures and/or work instructions.
• Enter test results/ data into the laboratory database. Enter data onto laboratory forms. Verify the accuracy of data entered.
• Assist in the training of newly hired laboratory staff.
• Perform preliminary sample preparation to label, scale and grind samples for analysis. Conduct pre-analytical testing on packaging and samples.
• Sample receipt: Receive all customer submissions and ensure the sample integrity is maintained following aseptic techniques and record sample condition . Properly identify lab samples for analysis and assign report numbers as appropriate. Provide aid to customers as requested.
• Sample log in: Enter samples into LIMS and any associated paperwork. Verify the accuracy of data entered. Label and prepare samples for analysis with LIMS numbers assigned. Ensure all samples are redirected to the appropriate area.
• Media/Solution preparation: Prepare solutions, reagents and /or growth mediums as outlined per Laboratory Technical Procedure and /or work instructions. May require handling of hazardous chemical/materials.
• Housekeeping: Using Six Sigma tools to maintain an organized lab while maintaining good housekeeping practices and notifying 1-up managers of any issues associated with the lab environment or equipment. Handle waste disposal and glassware cleaning.
• Report Generation: Perform a review, approval, and issue/distribute laboratory reports, including email notifications to the appropriate distribution lists and/or customers.
• Management System Commitment: The Microbial Technologist is responsible for the knowledge of and compliance to all aspects of the Quality Management System.

What You’ll Bring:

• Minimum: B.Sc. or Technical Diploma in relevant sciences; Microbiology or Biology/Food Science with emphasis on food/environmental biology.
• Minimum 1 year of work experience in a laboratory or food industry.
• Strong multi-tasking capability and comfortable with routine work.
• Competent computer skills.
• Must be business, results and values oriented and work as part of a functional team.
• Abide by the company’s Code of Business Conduct, be able to display impartiality and be an exceptional fit with our Maple Leaf Leadership values.

What We Offer at Maple Leaf Foods:

• Being part of a high-performance, people-focused company that has an inspiring and unique vision to become the most sustainable protein company on earth, and a deep commitment to sustainable protein across North America.
• An inclusive company culture and a work environment that keeps our people safe, rewards excellence, and empowers everyone to learn and contribute their best.
• Competitive Health and Wellness benefits that offer flexibility to meet your individual or family needs, including programs focused on improving mental health and wellbeing. These benefits start on your first day of employment.