One Degree Organic is hiring a
HACCP Coordinator

The HACCP Coordinator will join our Quality Assurance team. The role involves collaboratively working through issues, developing training plans for programs, ensuring procedures are properly carried out related to quality, and more.

• Drive & motivation: Passionate about being analytical and an excellent problem solver.
• Character & Abilities: Must be uber-organized, creative and critical thinker, able to multitask, lead, instruct, & communicate company and regulatory standards to employees.
• Knowledge & Skills: Should have knowledge of HACCP and food safety standards , working knowledge of GFSI standards, current government regulations, and solid computer skills in MS Office.
• Experience: Requires a Degree in Food Science or equivalent/relevant education, and 3 or more years working in a similar role. Experience in a manufacturing facility and GFSI & PCQI certifications are an asset.

Being part of a growing Quality Assurance team, you will have the opportunity to use creativity and analytical skills to implement various activities, tests, and more. The main challenge is staying organized and consistent in a rapidly growing company while following procedures and policies. Exposure to many opportunities to showcase your talents is also a significant benefit.